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Would you eat a glazed doughnut burger?

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Celebrate National Junk Food Day with a Hoopla Burger.

by Carly Weber  ::  UPDATED: 20 July 2012 | 9:54 pm  ::  in Eat & Drink  ::  No Comments

Saturday marks one of our nation’s most glorious holidays — National Junk Food Day. 

It’s a day to throw caution to the wind, forget what  your mother told you about a one-cookie limit and ignore all the advice you’ve ever heard about junk food’s lack of nutritional value.

Make healthy choices on Sunday.  Saturday is a day to dig in.

The Hoopla Burger is made with beef, Funyuns and turkey bacon on a donut bun.

We here at Hoopla want to celebrate along with you. So we made the most gloriously gluttonous creation we could think of. And we called it:  The Hoopla Burger. 

This sandwich is calories through and through, and if you have the stomach to try it, here is the ingredient list.

 The Hoopla Burger

1 Glazed doughnut (with or without sprinkles)

1 Beef patty (The ones we used had cheese and bacon mixed in)

1 Slice of American cheese

3 Slices of bacon

Funyons

 Now watch this video to see how to concoct this greatness. Max Freund and Katie Stinson show you how:

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